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Sauerkraut Workshop and Brats at IndieFerm (Plymouth)
February 15 @ 1:00 pm - 3:00 pm

Celebrate National Kraut and Frankfurter Week with IndieFerm by learning to make your own fermented sauerkraut while enjoying a grilled braut and beer or kombucha. Several ingredients will be provided so you can customize your sauerkraut. Ticket price includes entrance to the sauerkraut workshop, a brat or frankfurter on a toasted bun with IndieFermented sauerkraut and mustard, a beer or kombucha, and a 26oz jar with lid and airlock to ferment your hand-made sauerkraut.
Tickets are $40 and can be purchased Here or on the Event Website.
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Event calendar courtesy of See Plymouth.